Frontier® Co-op Burdock Root, Cut & Sifted, Organic

Burdock roots are very fibrous, resulting in soft, stringy, cotton-like material when cut. This innermost part of the root and contains the same constituents as the more woody outer pieces. The root is native to Europe and North Asia but can be found in many areas across the globe. The burdock plant is a genus that is related to both sunflowers and some members of the daisy family.

Burdock root is commonly used in stews, soups, sauteed vegetables, and teas. It is also used as a vegetable by itself and delivers an earthy, sweet and mild taste that complements other flavors. It can be mixed with other teas or brewed by itself.

Product color and size may vary by lot due to varying growing conditions.OriginBulgaria, China
No Artificial IngredientsNon ETONon IrradiatedKosherOrganic

Directions

To prepare as a tea, pour 8 oz. boiling water over 1 tsp. of herb. Cover and steep 3-5 minutes, strain and serve immediately.

Ingredients: Organic Burdock Root

Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Product information is provided for educational purposes only and is not a substitute for advice from your physician or other healthcare professional. Consult a qualified healthcare provider before using herbal products — especially if you are pregnant or nursing, taking medication, or managing a health condition. Keep out of reach of children.